Easily Improve Your Health With An Alkaline Diet

 

Because of factors like diet and stress, many people in the industrialized world have bodies that are too acidic and over-burdened with toxins, and so are afflicted with health problems that run the gamut from minor and major skin irritations to depression, chronic fatigue and back pain to arthritis, ulcers, osteoporosis and cancer.

Just consider the following facts:

• Diseased bodies are unbalanced, having a high concentration of acidity in their tissues and the blood. And yet the absence of this balance is rarely noticed by our standard medical tests. So tests may show you are fine, but you feel otherwise.

• The #1 cause of excess acidity is waste products left behind by incomplete digestion. We need hydrochloric acid to digest our food. The more difficult a food is to digest, the more acid is required to digest it.

• In general difficult-to-digest means acid-forming, and easy-to-digest means alkaline.

• Health is easier to achieve and maintain if one consumes four times as much alkaline food as acidic food. When such an ideal ratio is maintained, the body usually has a balanced body chemistry and strong resistance against disease.

SIMPLE SOLUTION: Find out what to eat (and what to avoid) to improve your health! The more alkaline foods are excellent for almost everyone, with certain exceptions like patients of ulcer, allergy and sugar-sensitivity -- who may react to sweet fruits or other specific foods.

To help you get started in improving your health, take a look at this list of alkaline and acidic foods:

Alkaline-to-Acid Food List

Lower down foods become less alkaline and more acid-forming (usually more difficult to digest)

MORE ALKALINE: The best foods, also good for detox-diet

Lemon/calamansi water with a pinch of salt
Herb tea
Honey (a little)
Apple cider vinegar
Coconut water
Citric fruit juice
Other fruit juices
Vegetable juice
Lactobacteria drinks without milk
Citric fruits
Juicy fruits
All other fruits including super-ripe banana (except 4 starchy fruits below)
Green leafy vegetables and sea vegetables , sprouts
All other vegetables (except 2 starchy veggies in next category, and 3 listed at bottom of chart)
Extra virgin oil produced without heat friction- best flax oil, hemp oil, then coconut and olive oil

SEMI-ALKALINE: Good for healthy people

Small amount of yogurt just for lactobacteria (among dairy, best is goat’s milk yogurt)
Molasses
Starchy vegetables/fruits (potato, eggplant, normal banana, avocado, jackfruit, breadfruit)
Nuts (in small quantity, blended or very well-chewed, not fried)
Raw sugar

SEMI-ACID-FORMING: Good for healthy people in smaller quantity

Buckwheat (which is an herb, not a grain)
Mildly sautéed vegetables (better use coconut oil)
Millet (the most alkaline grain)
Other whole grains (including 100% wholegrain bread/rice/noodles, corn, oats, barley)
Fresh tofu
Legumes (e.g. mung beans, lentils, soya, peanut)

ACID-FORMING: A little bit is not too bad for healthy people

Refined grains (including white bread, white rice, white noodles, veggie-meat)
Most “junk foods”

EXTREMELY ACID-FORMING: Eliminate or minimize

Deep fried foods
Fish
Poultry
Meat
Eggs (the most difficult to digest food, and also the #1 cause of bad cholesterol)

Notes: 1) Dairy products vary according to personal situation – for some it is good, for others it is bad. 2) Refined sugar, tea and coffee are not difficult to digest, but if one consumes them liberally then they are very acid-forming and also rob the body of needed nutrients. 3) Onion, garlic and mushroom are not difficult to digest, but they heat up the lower glands, and thus very much disturb the emotions.

Gradually increase the alkaline foods in your diet, and see for yourself how your health improves!

Dada Dharmavedananda has been teaching yoga and natural therapy for nearly 40 years. He is the founder-director of the Ananda Marga Wellness Center. Visit his website to find out more about natural therapy and for more health information

Alkaline & Green Food to Avoid the Dangers of Acidosis

 

Having a huge breakfast to start a healthy day is just a myth, and actually unhealthy for your metabolism. The first thing what many people do in the morning is to consume orange juice, toast, honey, sweet rolls, muffins, waffles, pancakes etc. In this way high amounts of sugar and simple carbohydrates are ingested, which doesn’t only over-acidify blood and tissue, but also promotes high levels of yeast and fungi to grow inside the body. Traditional high protein breakfast foods like omelet, bacon, sausage, meats etc. compromise the inner fluids as well and ultimately lead to high acid levels (acidosis) in your body.

Alkaline Diet for pH Balance

Should you be willing to balance your intake of daily foods according to a pH diet, you’ll make a real contribution to your health. Take a whole new look at diet and nutrition and start the day with alkaline foods that will help to get rid of acid wastes and achieve pH balance. Such foods could be millet, soaked almonds, green vegetable juices, tomato slices, fresh avocado, vegetable soups, sunflower sprouts, flax oil, or brown basmati rice.

These foods offer a low carbohydrate and high fiber way to start the new day. In this way also blood sugar levels won’t soar and won’t cause an increase in blood insulin. Fresh vegetables, greens and grasses are an excellent anti-yeast and anti-fungal. Green grasses such as barley or wheat grass are some of the lowest-calorie, lowest-sugar and most nutrient-rich foods on earth, and contain high amounts of fiber.

Healthy pH Level

The key to achieving pH balance and restoring our body to its ideal pH is to create the proper balance of alkaline food and acid forming food. Since a healthy pH level is slightly alkaline (approx. 7.35 on the pH scale), our diet and nutrition should also reflect this. Eating as much as possible alkaline and green foods will help to balance the body ph and get rid of acid wastes. In this regard we should ingest at least 80% of alkaline foods, and never more than 20% of neutral or acidifying foods. Eating alkaline foods transform our body’s pH balance from dangerously acidic to slightly above neutral.

Especially important for our human body system is the green plant pigment chlorophyll. Chlorophyll contained in plants and grasses is identical to the blood of humans, except of one atom. It is the only known and existing substance that is able to transform sunlight into eatable energy - a process without there wouldn’t be life on earth! In other words we “eat sunlight” when we eat salad, greens and vegetables. That is why nutritionists and scientists all over the world state that people need five servings (5!) of vegetables per day. But where and how in our fast paced lifestyle, eating on the run, are we going to be able to do this?

Alternatives to Achieve pH Balance

An easy way to do so anyway is to take, in addition to the diet, highly concentrated green food dietary supplements, which will help the body to alkalize, energize and oxygenate, and neutralize body acids, containing powdered green vegetables and grasses, leaves and grains sprouted for maximum cell absorption. In this way (or by eating vegetables all day long and constantly maintaining this acid alkaline balance diet) the body’s pH level will gradually be balanced.

When pH balance is achieved, the body naturally drops to its healthy weight, food cravings will diminish and energy levels will increase immensely. As soon as the acidic environment is eliminated, there will be no need for new fat cells to form. That means the fat in our body is no longer needed, and literally melts away. Above all, this alkaline way of life will help to balance your internal system, and is the perfect start to restore the overall health.

Balance-pH-Diet is dedicated to create awareness regarding the constantly growing over-acidification of our cell system (acidosis). Acid waste grows inside the body due to our unhealthy lifestyles. If our internal environment is too acidic, disease becomes inevitable. Balance-pH-Diet demonstrates how to alkalize, how to balance body ph levels and how to restore the overall health

Alkaline Foods - How to Achieve pH Balance With an Alkaline Diet

 

The first thing many people do in the morning is to consume orange juice, toast, honey, sweet rolls, muffins, waffles, pancakes etc. This over-acidifies the cell system and promotes high levels of yeast and fungi to grow inside the body, because huge amounts of sugar and simple carbohydrates are ingested. Therefore, should one be willing to make a commitment to health and a pH balanced intake of daily foods, a whole new look at diet and nutrition has to be taken.

Acid Wastes Grow Inside Our Body

Acid wastes grow inside our body system due to our normal, daily diet, which contains too many acidic or acid-producing foods (e.g. dairy products, omelets, yeast-containing bread, processed food, red meat etc.). Consequently, if there are too many wastes to handle, they are deposited in vital organ systems like the heart, pancreas, liver, colon and other locations. Therefore, in order to protect our organs, our body constantly tries to dispose of these acidic wastes.

To slow down this process, the over-acidification of the body system has to be reversed by adding liberal amounts of alkaline water to the diet. Alkaline water has a pH between 9 and 11 at the pH scale and will neutralize harmful acids and gently remove them from cells and tissues. The pH level is a measure of acidity or alkalinity, which takes numerical values from 0 (maximum acidity) through 7 (neutral) to 14 (maximum alkalinity) at the pH scale. The urine, digestive juices, mucus, saliva, blood and the fluids inside and outside the body's cells each have an optimum pH level (with a normal range of 7.35 to 7.45). If the pH moves below 6.8 or above 7.8, the cells of the body stop functioning.

The Ideal Balance of Alkaline & Acid Forming Foods

The key to restoring our body to its ideal pH is not only to add alkaline water to the diet, but also to create the ideal balance of alkaline and acid forming foods Since our body's pH level is slightly alkaline, our diet and nutrition should also reflect this. In this regard we should never consume more than 20-25% of neutral and acidifying foods, and at least 75% of alkalizing and alkaline foods, such as green vegetables, salads and avocados.

Fresh vegetables, greens and grasses are an excellent anti-yeast and anti-fungal. Green grasses or powdered greens such as barley or wheat grass are some of the lowest-calorie, lowest-sugar and most nutrient-rich foods on earth, and contain high amounts of fiber. Since our body continually struggles to maintain its ideal pH, our cell system is over-burdened. This is why we have to support these efforts by achieving pH balance (reading 'The pH Miracle' about alkaline water, alkalizing products and acid alkaline diet also helps).

ph Balance Through Alkaline Foods

Eating foods that are alkalizing transforms our body's balance from dangerously acidic to slightly above neutral. In this way we achieve pH balance, and our body naturally drops to its healthy weight (no more fat cells needed to carry away acids from vital organs). Above that, our food cravings will diminish and our energy levels will increase immensely.

Balance-pH-Diet is dedicated to create awareness regarding the constantly growing over-acidification of our cell system (acidosis). Acid waste grows inside the body due to our Unhealthy Lifestyles If our internal environment is too acidic, disease becomes inevitable. Balance-pH-Diet demonstrates how to alkalize, how to balance body ph levels and how to Restore the Overall Health

Understanding the Types of Soil in Your Garden - Acid, Chalk-Alkaline, Clay and Sand

 

Understanding the different types of soil is essential if you want to create the perfect garden. This is because each variety of plant requires a different type of soil in order to thrive and reward you with lush foliage and dazzling flowers. Some plants are more hardy and can withstand various soil conditions whilst other plants are very fussy about their needs.

Acid Soil

If you have acid soil but want to grow lime-loving plants, you can simply add lime to it. If on the other hand if you have lime soil and want to grow acid-loving plants such as azaleas, then this is most likely impossible if you have chalk or limestone rocks beneath. In such circumstances you will need to build a raised bed.

Chalk/Alkaline Soil

Many people will tell you that acid soil is best, however if you have chalk or alkaline soil then you can still grow plenty of different plants as long as you know what to look for. Amongst the best choices are birch, hawthorn, clematis, buddleia, lilac, roses, bamboo, magnolia and honesty.

Clay Soil

Clay soil definitely has it's plus and minus points. In it's favour, clay can hold nutrients and water for longer. The major problems, however, are that in a drought it becomes too dry and hard to work with, and during a wet spell it becomes too wet to work with. Plants that can be grown include daffodils, elder and roses. Whatever you do, do not mix sand into clay unless you want concrete!

Sandy Soil

Sandy soil is great for gardeners because most plants thrive and it is easy to dig. The only draw-back is that water and fertilizer drains through very quickly so to help avoid this problem, dig in some compost or manure.

There are a number of ways to find out what type of soil is in your garden. If you want to find out right now, have a look at the plants that are growing in your neighbours' gardens and then find out what sort of soil those plants grow in. If you are still unsure, you should buy a soil-testing kit from a garden supply shop.

George Kerr is a keen garden and DIY enthusiast who writes for website Finer Living which has further reading on garden soil, bark mulch and other garden related things.

Blood pH Level - The Benefits Of Alkaline pH Blood

 

We are all born with a very high alkaline blood ph of 7.4. Over the years as we age this ph level gets more acidic. An acidic environment is like a magnet for all diseases. It also speeds up the aging process. So if the aging process is to be slowed down and lost years regained then one must work towards a high alkaline blood ph.

Alkaline blood can be achieved only by consuming alkaline food and drinking alkaline water. What we eat is who we are. So if one eats vegetables like broccoli, asparagus, cabbages, lettuce and so on we will be making our alkaline blood better. On the other hand consuming acidic foods leaves our blood acidic. All the toxins from within our body are expelled out of the urine or by sweating. So if these toxins do not get a release, our body cells fall prey to them and begin ageing. Ever wondered why younger people are more energetic that older ones. Well! The answer is simple. Younger people carry more hydroxyl ions than hydrogen ions. The former gives oxygen while the later is an oxygen taker. More oxygen means added energy. There is thus a great need to eat alkaline foods so as to release more oxygen and thus derive more energy from it. Alkaline blood simply keeps the oxygen levels high in our arteries and so prevents the cells from degeneration and therefore aging.

Another good example of benefits of alkaline blood is arthritis and gout prevention as well as cure. Uric acid is not easily dissolvable. Water, alcohol as well as ether all fail to dissolve uric acid, but it easily dissolves in alkaline salts and alkaline water. Thus alkaline blood helps rid the body of uric acid which is the root cause of arthritis and gout. These ailments are caused by uric acid deposits between the joints of the body. The older we get the more likely we are to suffer from arthritis and similar diseases. This is because the older we gets the more our alkaline blood drops its alkalinity thus resulting in uric acid deposits in the body.

When our body gets sluggish and weak we refer to it as the aging process. But this aging is caused by deposits of acids at various points in the body. If we can rid the body of the various wastes and toxins we shall be able to slow down the aging process. This is called anti aging. Only alkaline blood will be able to flush all the toxins and wastes out of the body. Therefore an alkaline blood ph of at least 7.4 must be maintained. To maintain a high alkaline blood ph at least 80% of our total food intake must comprise of alkaline foods and no more than a maximum of 20 % acidic foods

To sum up it would be best to say that alkaline blood is in direct indirect proportion to aging. The more the alkalinity of blood the less we will age.

Discover How Alkaline Blood pH Works and Why An Alkaline Diet Is Recommended, including Free Foods Chart: http://www.AcidAlkalineDiet.com/Health

Blood pH Level - The Benefits Of Alkaline pH Blood

 

We are all born with a very high alkaline blood ph of 7.4. Over the years as we age this ph level gets more acidic. An acidic environment is like a magnet for all diseases. It also speeds up the aging process. So if the aging process is to be slowed down and lost years regained then one must work towards a high alkaline blood ph.

Alkaline blood can be achieved only by consuming alkaline food and drinking alkaline water. What we eat is who we are. So if one eats vegetables like broccoli, asparagus, cabbages, lettuce and so on we will be making our alkaline blood better. On the other hand consuming acidic foods leaves our blood acidic. All the toxins from within our body are expelled out of the urine or by sweating. So if these toxins do not get a release, our body cells fall prey to them and begin ageing. Ever wondered why younger people are more energetic that older ones. Well! The answer is simple. Younger people carry more hydroxyl ions than hydrogen ions. The former gives oxygen while the later is an oxygen taker. More oxygen means added energy. There is thus a great need to eat alkaline foods so as to release more oxygen and thus derive more energy from it. Alkaline blood simply keeps the oxygen levels high in our arteries and so prevents the cells from degeneration and therefore aging.

Another good example of benefits of alkaline blood is arthritis and gout prevention as well as cure. Uric acid is not easily dissolvable. Water, alcohol as well as ether all fail to dissolve uric acid, but it easily dissolves in alkaline salts and alkaline water. Thus alkaline blood helps rid the body of uric acid which is the root cause of arthritis and gout. These ailments are caused by uric acid deposits between the joints of the body. The older we get the more likely we are to suffer from arthritis and similar diseases. This is because the older we gets the more our alkaline blood drops its alkalinity thus resulting in uric acid deposits in the body.

When our body gets sluggish and weak we refer to it as the aging process. But this aging is caused by deposits of acids at various points in the body. If we can rid the body of the various wastes and toxins we shall be able to slow down the aging process. This is called anti aging. Only alkaline blood will be able to flush all the toxins and wastes out of the body. Therefore an alkaline blood ph of at least 7.4 must be maintained. To maintain a high alkaline blood ph at least 80% of our total food intake must comprise of alkaline foods and no more than a maximum of 20 % acidic foods

To sum up it would be best to say that alkaline blood is in direct indirect proportion to aging. The more the alkalinity of blood the less we will age.

Discover How Alkaline Blood pH Works and Why An Alkaline Diet Is Recommended, including Free Foods Chart: http://www.AcidAlkalineDiet.com/Health

Pure Water - Alkaline Water

 

Ever dreamt of trekking into the high mountains, putting your hands into the crystalline blue glacial water that gushes forth through the rocks? Of drinking the pristinely pure cool water so refreshing and life giving, with the sweetness of minerals and the lightness of fairies? Now the water ionizers promise us the same experience in your own home or workplace.

For ages, man has suffered from acidity. Its effects are digestive problems, ulcers, low energy, fatigue, vulnerability to cold and even obesity. (An acid tongue or acid humour, however, may not be connected except by a long shot!)

The cause of acidity is the imbalance in alkaline-acid level in body fluids. The cure is drinking of alkaline water to restore the balance.

The human body does possess a self-regulatory mechanism through some proteins, minerals and kidney and lung functions. Even through breathing, we inhale alkaline oxygen and exhale acidic carbon dioxide.

Forgive us our excesses

But our food habits are not exactly tuned to keep the balance in our system. French fries, carbonated beverages, alcohol, coffee, refined sugar or flour, high protein meat / dairy products, all of which we enjoy so much create residues of acid which the body cells cannot handle.

Stress, worries, tensions, illnesses and extremely demanding physical exercises add to secretion of acids upsetting the balance. When acidity level in the body rises abnormally, the body becomes a playground for bacteria that attack cells and leave behind toxins. An overload of toxins in the body again weakens its resistance to diseases and hastens the ageing process.

The pH indicators

Science has invented a scale to gauge the alkaline-acid balance in the human body. It is known as ? pH?. It has nothing to do with photography. It is derived from the French ?Pouvoire Hydrogene? an indicator of hydrogen ion activity. It employs a count of 1 to 14. At 1 is the highest acidity level, 7 is the state of balance (neutral) and 14 is the highest alkaline level.

Our entire body structure seems to be floating in water, considering that more than seventy percent of it is composed of water. We need to drink at least 3-4 litres of alkaline water daily to replenish the losses and to ensure that all acid is neutralized and that there is enough water to carry nutrients and minerals to the cells.

All this focuses on the need to use alkaline drinking water for our daily consumption. Doctors advise an alkaline level of pH 9 to 10 in the water that we drink.

What happens in a water ionizer?

The first part of the process eliminates a major portion of both organic and inorganic contaminants. This is done using silver impregnated carbon to make sure that the filtration process eradicates as many harmful compounds as possible, leaving a water that is filtered ready for ionization.

The water ionizer then ionizes the water in a compartment that contains a number of electrodes that are negatively charged, which attracts the positive ions in your water. This water is loaded with negative ions, therefore turning it into alkaline water, which has wide ranging health benefits. Alkaline ionized water is very beneficial and healthy for us because it assists our body?s pH to gradually move down to the optimal pH, which is a little alkaline. Among many other benefits, increased alkalinity of the water assists the body to eliminate toxins that accumulate within our body. Four streams of water for your use There are well known brands like Aquasana water filters that have kitchen countertop and whole house models besides a shower filter model. If you wish, you could go in for alkaline water machines that break up your tap water into four streams.

1. An Alkaline based drinking water

? This causes an antioxidant effect and eliminates disease causing toxins (free radicals)

? helps with acidosis type conditions

? helps balance an acidic diet

2. An astringent water

? great for hair and skin care

3. A strong acidic water

? powerful antimicrobial water

4. A Strong Alkaline water

? great for cleaning and removing organic matter from surfaces

Ode to alkaline water

Man pollutes water and water machines restore it to health and gift it to man again. Today your health depends on them. If John Keats were alive today, he would have forgotten his wine and sung, a la Ode to the Nightingale, ? Oh, for a draught of crystalline drink, from a beaker full of alkaline water, with beaded bubbles winking at the brim??

http://www.vitality4lifeshop.com.au; http://www.aquasana.com.au; http://www.waterfiltercomparisons.com.au

The Importance of Alkaline Balance in the Body

 

In order to function at optimum capacity, the internal body environment must remain as close to neutral as possible. It likes to measure in on the pH scale at 7.39. When the body takes in an excessive amount of acids, as it does so often as a result of making the wrong food choices, this excess must be brought back into balance. The way the body accomplishes this is by bringing the acid and alkaline levels back into balance.

Each of the elements inside the body, the vitamins, amino acids, fatty acids, minerals, sugars and trace elements, can be categorized as either an acid or an alkaline. One interesting fact about an acid and an alkaline element is that when they are mixed together, they are able to cancel each other out. The scientific term for what is created when an alkaline and an acid element are combined is a neutral salt.

Much in the same way as the neutral color gray results when black and white are combined, and when the neutral temperature of warm results when hot water is combined with cold, a neutral salt cancels out the inherent respective properties of the combined acid and alkaline elements. With no acid or alkaline properties, neutral salts have no impact on the cellular serums or blood in which they are present.

When excess acid is present, the body must go out and find alkaline elements to begin the process of neutralizing this excess acid. Alkalines are usually present in the blood, but because the blood cannot tolerate much variation in its pH level, this is never a good source from which to borrow. A better source for alkaline elements is the internal organs and tissues. These areas can tolerate a greater degree of pH level fluctuation.

Even though the internal organs and tissue can exist in the short-term without all of the necessary alkaline, it is of critical importance that the borrowed alkaline be replaced. Normally this is not a problem. A healthy diet is generally all it takes to replenish alkaline levels. But most people don't consume a healthy diet. It is this repeated borrowing of alkaline without replacement that becomes a serious situation.

In fact, given the way many people eat today, it is not uncommon for alkaline to be borrowed and not replenished every single day, and worse, many times in a single day. Taking more alkaline than is being replenished will sooner or later create a deficit. Alkaline has a purpose. It is crucial to the properly functioning of the internal organs and tissue. It is not present in the body so that it can be used to help neutralize excessive acid.

A shortage of alkaline inside the body occurs much more frequently than it should. The end result of this alkaline mineral loss can be any number of different illnesses and diseases and an overall feeling of poor health.  Beverly Taylor Address: P.O. Box 2535 Key West, FL 33045 Phone: 954-732-3310 Website: http://www.pH-health.com Email: beverlyt@myarticleannouncer.com Email for website: admin@pH-health.com

The Acid Alkaline Diet For Optimum Health Restore Your Health By Creating Balance In Your Diet

 

The acid alkaline diet for optimum health restore your health by creating balance in your diet!

The issue of acid-alkaline balance (or pH balance) is comparatively new.

This is an exciting fresh way to reduce your weight by improving the quality of your life. A new weight loss plan that displays how anybody can lose weight with this tested plan.

Are you thinking this is only some new crazy diet?

This unbelievable new diet plan is being used by celebrities and beautiful people all over! A new and enlightened approach to weight loss and dieting that in reality works.

An imbalance can affect our health, ranging from, chronic fatigue, small skin irritations, back pain, and depression to arthritis, ulcers, and osteoporosis.

Majority of people consume a copiousness amount of highly processed foods that acidify the body and, as a result, are troubled with several of these ailments. A simple change in your diet will restore your acid-alkaline balance which will result in an immense improvement in your health.

The speculation behind an alkaline diet is that since our body's pH level is somewhat alkaline, usually ranging between 7.36 to 7.44, our diet should theorize this and also be somewhat alkaline.

However; our bodies are imbalanced because our diets are excessive in acidic foods such as sugar, caffeine, processed foods and animal proteins, and this will disrupt this balance.

If not helped it can deplete the body of alkaline minerals such as potassium, magnesium, sodium and calcium, this will make you very prone to chronic and degenerative diseases.

So if you want to sort out your body and you want to enjoy optimum health, you need balanced amounts of both alkaline substances and acids.

Here are some great guideline tips to get you started;

* Hydrate consistently. Drink as much water as you can, ideally at least 8 glasses a day.

* Avoid Coffee, tea, soda and other acidic drinks.

* Avoid Foods with preservatives, food colouring and additives. * Avoid all artificial sweeteners!

* Keep vegetables ready in your fridge to nibble on all through the day or take them to the office to snack on.

* Nuts and grains, also snack on these. You can have as many as you like because they are not acidic, as long as they aren't salted or dry roasted of course!

So get to it, the weight loss begins here...Terri-Leigh Bennett http://www.definite-articles.info/weight-loss

Top 5 Alkaline Diet Weight Loss Tips

 

Tip 1 ? Drink, Drink then Drink some more!

By far the most important and yet the easiest way to accelerate your alkaline diet weight loss results is to hydrate consistently.

Avoid Coffee, tea, soda and other acidic drinks.

Tip 2 - Avoid Foods with preservatives, food coloruing and additives.

The body wasn&39;t designed to digest these chemical substances, so it must either: eliminate them, neutralize them or park them away where they can&39;t damage your body.

Tip 3 - Avoid artificial sweetners like the plague

If you have been trying to lose weight, chances are you have relied on artificial sweetners to cut calories. You are shooting yourself in the foot on an alkaline diet. They are toxins as in tip 2

Tip 4 - Always have cut veggies and soaked nuts ready in your fridge

How successful do you think you would be in your alkaline weight loss program if you had to fight your craving along the way, every minute of every hour of every day? I bet not too successful.

Well, if you were on an alkaline diet, this would not be an issue because your craving would disappear by themselves over time. I get into that in much more detail in my e-book "Acid Alkaline Diet Simplified" (see http://acidalkalinediet.com)

Optionally, pick up a couple of varieties of hummus to dip the veggies in for added taste.

Tip 5 - Make a huge salad every 3 days

Ever come home so hungry you&39;re ready to eat the first thing that you can get your hands on? Do you regret binging on the junk food, and wish you could have made something better to eat?

If you prepare a huge salad that would last you 3 straight days, you will never come home and wonder what you can eat. With a salad in your fridge - ready to eat - you can eat right away and it&39;s great for an alkaline diet.

Did you know your body can easily return to it&39;s natural weight balance? Click here to find out how an alkaline diet can do this simply. http://acidalkalinediet.com

The Acid-Alkaline Debate-Part 2-Your Body's pH, Cancer & Other Diseases

 

In part 1 of The Acid ? Alkaline Debate we discussed the health crisis in America. To put it in greater perspective America is first in having access to clean water and sanitation facilities. We spend more money per person on health care and a greater percentage of our gross domestic product that any other country. Yet, we are 34th in infant death rate, 29th in maternal death rate, and 48th overall in life expectancy. Where we used to be #1 in life expectancy for women age 65 we are now 20th. Many feel the source of the problem lies in our calorie consumption. Americans consume more calories per capita than any other nation and we show it by leading the world in the prevalence of obesity.

What Does This Have To Do With The Acid ? Alkaline Debate?
Everything! The vast majority of the American diet centers on foods that create an acidic environment in your body. This then allows other acid producing pathways to take hold having a negative impact on your health and wellness. The body becomes acidic as a result of the following three things:

1. Ingesting Acidic Producing Foods. When food is metabolized or ?burned? in our body it leaves an ?ash?. This food ash will be neutral, acidic, or alkaline depending largely on the leftover mineral composition of the food. Although the following list is not complete, it will give you a general idea of which foods leave behind an acidic or alkaline environment:

Acidic Foods: corn, canned fruits, cranberries, most grain and grain products, most beans & legumes, milk, peanuts, peanut butter, most animal proteins, tuna, most fats and oils, sugar, artificial sweeteners, alcohol, catsup, cocoa, and aspirin.

Alkalizing Foods: water, most vegetables, most fruits especially if they are low sugar, almonds, fermented tofu, whey protein, all herbs and many spices, soured dairy products, probiotic cultures, bee pollen, and juices that are green, veggie or fresh fruit.

Super Acidifying Food: Coca-Cola ? pH 2, Beer ? pH 2.5, Coffee ? pH 4

Super Alkalizing Minerals: Potassium ? pH 14, Sodium ? pH 14, Calcium ? pH 12, Magnesium ? pH 9

Now you can see why the standard American diet of animal protein with a refined grain product washed down with a beer or dark cola creates an extremely acidic environment.

2. Creation of an Acidic Environment Resulting in Toxicity & Microform Overgrowth. As you eat and drink food combinations that create an acidic environment, microforms and pathogens start to grow and proliferate in your body. For example, yeasts, Candida, and anaerobic bacteria now have an environment that fosters their growth which results in toxins and acids being excreted into your system causing a further pH imbalance.

3. Poor Elimination & Neutralization of Acids. Your body will go to great lengths to maintain its normal pH level. It will even stress other tissues and body systems to do so. It uses minerals such as calcium to act as a buffer. Your body will even pull calcium out of your bone structure to help in this process which can lead to osteoporosis.

Got Milk?
The dairy industry has created a great campaign slogan so you might think that all you have to do is drink more milk. The fat and protein in whole milk creates a greater ?acid ash? than the amount of calcium it contains. The net result is whole milk will actually deplete calcium stores. If you are going to drink milk, then make it skim milk only. Not only will you save on calories and fat but you will be able to offset the ?acid ash? from the protein and get a positive influx of calcium. And, since we are on this topic, stay away from dark colas. Most dark colas whether they be regular or diet contain phosphoric acid. I firmly believe that this has been one of the leading causes of all the degenerative diseases that we are seeing. Dark colas create an acid environment and most Americans consume such large quantities of it.

So, How Do I Find Out If I?m A Walking Flask of Acid?
You could spend lots of money and make lots of visits to your doctor?s office to get your blood analyzed on a regular basis or you could do a simple urine test at home. One of the primary systems for getting rid of acids in the body is your kidneys or renal system. Under normal or optimal conditions, the pH of your urine should be in the 6.75 to 7.25 range. Anything under 6.75 would most likely mean that your body?s internal environment is becoming acidic. By using pH test strips you can test your urine?s pH at home. There are special test strips designed to give you a color gradation to help you accurately determine your urine?s pH so that you can maintain a proper pH level.

If you take the time to find out if your body is acidic, then what steps can you take to go from acidic to alkaline? I?ll cover that in Part 3 of The Acid ? Alkaline Debate!

Dan Hammer has a background in biology, chemistry and exercise physiology. He used to run one of the largest health club operations in the Chicagoland area and has been helping people with their wellness issues for more than 25 years. His website http://www.AgingNoMore.com provides current information on how to slow down the aging process. He offers a free daily email that breaks this information down into actionable steps that are easy to understand and implement.